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Lunch Menu

Appetizers

Shrimp Campechana

$9.99

Mexican style shrimp cocktail with fresh boiled shrimp, avacado, mango, lime, cucumbers, tomatoes, and cilantro, blended with savory tomato juice.

Hot Lobster Dip

$9.99

A creamy blend of lobster smothered in smoked gouda, gruyere, asiago, mozzarella, parmesan and romano cheeses.

Hot Spinach & Artichoke Dip

$8.99

A creamy blend of artichokes, spinach, mozzarella, monterey jack, asiago, parmesan and romano cheeses.

Avocado Crab Stack

$11.99

Fresh seasoned lump crabmeat layered with mango salsa, fresh sliced avocado and drizzled with cilantro vinaigrette.

Caprese di Mozzarella

$6.99

Slices of buffalo mozzarella, roma tomatoes and fresh basil fanned out and drizzled in our aged balsamic vinaigrette.

Cordon Blu Poppers

$6.99

Order of eight poppers filled with chicken breast, honey cured ham and melted swiss cheese.

Buffalo Wings

$9.99

Order of eight wings cooked up and hand-spun in our award winning hot or lemon pepper wing sauce.

Ahi Poke Tower

$9.99

Ruby Red Ahi Tuna tartar marinated in asian spices, mango-pineapple salsa, and asian jasmine rice.

Seared Ruby Red Ahi Tuna

$9.99

Sashimi grade Red Ruby Ahi seasoned, seared, fanned out and topped with dynamite sauce. Served with soy sauce, ginger and wasabi.

Crab Stuffed Mushrooms

$8.99

Order of six fresh mushrooms filled full of fresh crabmeat then broiled in lemon, butter and white wine.

Thai Spiced Calamari

$9.99

Tender strips of calamari flash fried up golden brown and tossed with peppers in Thai spiced sauce.

Fried Mozzarella

$7.99

Lightly breaded with a blend of Italian seasonings fried up golden. Served with marinara.

Fried Mushrooms

$7.99

Fresh button mushrooms hand breaded and flash fried golden brown. Served with ranch.

Potato Boats

$6.99

Potato skins loaded with melted cheddar and jack cheeses, bacon and sour cream.

Boneless Buffalo Wings

$8.99

Order of ten wings cooked up and hand-spun in our award winning hot or lemon pepper wing sauce.

Soups and Salads

Salad Entrees are served with Baked Potato Soup or Steak Chili

Salad Dressings

● Thousand Island ● Honey Mustard ● Balsamic Vinaigrette ● Walnut ● Caesar ● Creamy Gorgonzola ● Ranch

Niko's Greek Salad

$8.99

Romaine hearts, kalamata olives, feta cheese, cucumbers, tomatoes, bell pepper and sweet red onions. Served with mediterranean balsamic vinaigrette.

Chicken Caesar Salad

$9.49

Sliced marinated chicken breast over chopped romaine hearts, seasoned croutons all tossed with our creamy caesar dressing.

* Pecan Chicken Salad

$12.99

Pecan encrusted chicken, gorgonzola crumbles, candied pecans, bacon, tomatoes, red onion, strawberry, apples and mandarin oranges a bed of mixed greens.

Baked Potato Soup

Cup $2.99 | Bowl $4.99

Chicken Avocado Salad

$9.99

Sliced marinated chicken breast over mixed greens, tomatoes, red onion, bell pepper, boiled egg, mandarin oranges, cheddar cheese, and fresh sliced avocado.

Steak Avocado Salad

$13.99

USDA CHOICE Sirloin grilled up over mixed greens, tomatoes, red onion, bell pepper, boiled egg, mandarin oranges, cheddar cheese, and fresh sliced avocado.

Lobster Bisque

Cup $5.99 | Bowl $7.99

Niko's Steak Chili

Cup $2.99 | Bowl $4.99

Award Winning Steaks & Chops

Steaks entrees are served with choice of House Salad, Caesar Salad, Baked Potato Soup or Steak Chili and choice of Side

6 oz. Choice Angus Top Sirloin

$11.99

A U.S.D.A. CHOICE ANGUS center-cut top sirloin.

8 oz. Choice Angus Top Sirloin

$14.99

A U.S.D.A. CHOICE ANGUS center-cut top sirloin.

Chop Sirloin Supreme

$12.99

Certified Black Angus lean ground sirloin topped with melted cheddar, sautéed onions and mushrooms, jalapenos, and brown beef gravy.

Silver Spur Filet

$24.99

An 8 oz. U.S.D.A. CHOICE mouth watering tenderloin.

New York Strip

$18.99

A 12 oz. U.S.D.A. CHOICE ANGUS New York Sirloin Strip.

Cognac Angus Sirloin

$12.99

Our 6 oz. Angus Sirloin topped with our signature Cognac Peppercorn Sauce.

Sirloin Kabob

$15.99

14 ounces of U.S.D.A. CHOICE Sirloin skewered up with fresh veggies.

Pork Chop

$7.99

An 8 oz. center-cut White Marble Farms chop seasoned up and mesquite grilled to perfection.

Black Angus Ribeye

$19.99

A 12 oz. U.S.D.A. CHOICE ANGUS Ribeye cut by our chefs daily.

Great Steak Additions

Mesquite Grilled Shrimp 5.99 * Rosemary-Gorgonzola Compound 2.99
Lump Blue Crab Meat 5.99
Malibu or Coconut Shrimp 5.99 Grilled Trail Quail 5.99
Sautéed Onions 1.99
1/4 rack St. Louis Ribs 5.99
Cognac Peppercorn Cream 2.99 Sautéed Mushrooms 2.99

Southwest Grillers

Southwest entrees are served with choice of House Salad, Caesar Salad, Baked Potato Soup or Steak Chili and choice of Side

Chicken Fried Steak

$10.99

U.S.D.A. CHOICE sirloin steak seasoned up, hand-breaded and fried up golden brown. Topped with our in-house made cream country gravy.

Beef Tenderloin Tips

$9.99

U.S.D.A. CHOICE tenderloin tips slowly cooked daily until fork tender and then smothered in natural beef gravy. Served over white rice.

Chicken Fried Chicken

$9.99

Boneless, skinless chicken breast seasoned up, hand-breaded and fried up golden brown. Topped with our in-house made cream country gravy.

Sides

House or Caesar Salad
Niko's Steak Chili
Macaroni & Cheese
Green Beans
Buttered Sweet Corn
Steamed Broccoli
Steamed Asparagusadd $1
Sweet Mashed Potatoes
Rice Pilaf
Steak Cut Fries
Yukon Gold Mashed Potatoes
Idaho Baked Potato

Chicken Grillers

Chicken entrees are served with choice of House Salad, Caesar Salad, Baked Potato Soup or Steak Chili and choice of Side

Chicken Bellaire

$10.99

Boneless, skinless chicken breast topped with melted swiss cheese and fresh sliced avocado.

Hawaiian Chicken

$8.99

Boneless, skinless chicken breast mesquite grilled and topped with citrus-honey glaze.

Cajun Crusted Chicken

$8.99

All natural boneless, skinless chicken breast rolled in cajun seasonings and grilled to perfection.

Chicken Acapulco

$10.99

Mesquite grilled chicken breast topped with house made pico de gallo and fresh sliced avocado.

Stuffed Chicken Florentine

$12.99

Chicken breast stuffed full of fresh spinach, artichokes, mozzarella, parmesan and romano then topped with garlic cream sauce.

Margarita Grilled Chicken

$8.99

Boneless, skinless chicken breast mesquite grilled and topped with tangy-cilantro glaze.

Chicken & Shrooms

$9.99

Mesquite grilled chicken breast smothered in mushrooms and melted swiss cheese.

Chicken Tenders

$9.99

Hand-breaded chicken tenderloins fried up golden brown. Served with homemade cream gravy.

Chicken Fettuccini Alfredo

$12.99

Fire grilled marinated chicken breast over a bed of imported fettuccini pasta all tossed in our rich creamy alfredo sauce.

Burgers and Sandwiches

Burger and Sandwich Entrees are served choice of Baked Potato Soup or Steak Chili and Steak Fries

Niko's® Steakhouse Burger

$9.99

Half-Pound Certified Angus Ground Sirloin with lettuce, tomato, pickles, onions, and sliced american cheese on a homemade sourdough bun!

Hickory Bacon Buger

$10.99

Certified Angus Ground Sirloin, Hickory bar-b-que sauce, lettuce, tomato, applewood smoked bacon, on a homemade sourdough bun!

Buffalo Chicken Burger

$9.99

Breaded chicken breast fried up and rolled in our award winning wing sauce with lettuce, tomato, and gorgonzola dressing!

Bacon Steakhouse Burger

$10.99

Certified Angus Ground Sirloin, applewood smoked bacon, lettuce, tomato, pickles, onion, and american cheese on a homemade sourdough bun!

Grilled Chicken Burger

$8.99

Marinated chicken breast grilled up with lettuce, tomato, mayonnaise, and melted swiss cheese on a homemade sourdough bun!

Avocado Bacon Chicken Burger

$10.49

Marinated chicken breast grilled up with lettuce, tomato, mayonnaise, swiss, applewood smoked bacon, and fresh sliced avocado on sourdough bun.

Fresh Seafood Grillers

Seafood entrees are served with choice of House Salad, Caesar Salad, Baked Potato Soup or Steak Chili and choice of Side

Margarita Grilled Salmon

$13.99

Fresh Alaskan salmon filet seasoned, mesquite grilled and topped off with tangy margarita glaze.

Mahi-Mahi Vera Cruz

$13.99

Fresh mahi mahi filet seasoned up, mesquite grilled and topped with rich vera-cruz sauce.

Mesquite Grilled Shrimp

$14.99

Order of 7 jumbo shrimp skewered up, seasoned and mesquite grilled. Served with drawn butter.

Seared Ahi Tuna

$12.99

Sashimi grade tuna seasoned, seared, fanned out and topped with dynamite sauce. Served with ginger and wasabi.

Malibu Fried Shrimp

$14.99

Order of 7 jumbo shrimp hand-breaded and fried up golden. Served with cocktail & tartar.

Coconut Shrimp

$14.99

Order of 7 jumbo shrimp hand-breaded and rolled in coconut. Served with Malibu sauce.

Desserts

New York Style Cheesecake

$6.99

Our #1 selling dessert! Made fresh in-house daily. Topped with your choice of strawberry, chocolate, raspberry or kiwi lime sauce.

Molten Chocolate Lava Cake

$6.99

Rich delicious chocolate cake made with bittersweet chocolate and a warm melted chocolate center. Served with vanilla bean ice cream.

Crème Brulee

$6.99

French dessert consisting of a rich custard base with a layer of hard caramel topping created by toasting the top layer with raw sugar.

* Texas Pecan Pie

$6.99

Traditional Pecan Pie made with fresh Texas pecans, rich dark molasses, and vanilla bean, drizzled in caramel. Served with vanilla bean ice cream.

* Ultimate Ghirardelli® Brownie

$6.99

Ghirardelli® triple chocolate brownie, vanilla bean ice cream topped with chocolate sauce, caramel sauce and chopped walnuts.

Florida Key Lime Pie

$6.99

Made with fresh Key Lime juice, egg yolks, sweetened condensed milk, and topped with rich creamy meringue.

Milk Shakes

Our milkshakes are blended with real cream, ice cream and fresh ingredients
Your Choice 3.99

Vanilla

$3.99

Vanilla bean ice cream blended with rich cream.

Strawberry

$3.99

Fresh strawberries and cream blended with rich cream.

Chocolate

$3.99

Dark chocolate syrup blended with rich cream.

Drinks

Soft Drinks

● Coke ● Diet Coke ● Dr. Pepper 
● Root Beer ● Sprite ● Lemonade

Coffee / Tea / Hot

● Premium Blend ● Premium Decaf
● Freshly Brewed ● Raspberry Tea
● Hot Chocolate ● Hot Black Tea

Water

● San Pellegrino Sparkling 
● Aqua Pana Spring Water

House Wines

These are our house wines. For a complete wine list, please ask your server.
Niko's Steakhouse proudly serves Stone Cellars as our house

Chardonnay

Merlot

Cabernet Sauvignon

White Zinfandel

Iced Cold Longnecks

BEER OF THE MONTH

Bud Light

Miller Lite

Coor's Light

Shiner Bock

Sam Adams

Stella Artois

Dos Equis

Guinness

Corona

O'Douls Non-Alc

Budweiser

Bud Light Lime

Michelob Ultra

Blue Moon

Red Stripe

Landshark

Heineken

Fat Tire

New Castle

Voodoo Ranger IPA

* Items or Ingredients contain Nuts. We use Cottonseed and Peanut Oil for frying

Happy Hour 4-7 p.m. Daily

18%Gratuity added to Parties of 8 or more

Gift Cards Available

Parties of 20 or more are limited to a Set Menu

CAUTION: There may be small bones in some fresh fish and shellfish. Wines and various foods contain sulfites. Eating raw oysters may cause severe illness and even death in persons with liver disease, cancer and other chronic illnesses that weaken the immune system. We are not responsible for an individual's allergic reaction to our food. If you are unsure of your risk, consult your physician.